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Study Shows How Agriculture Can Contribute To Ghana’s Economic Transformation   
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A new study by The African Center for Economic Transformation (ACET) shows how Ghana can raise the standard of living of rural farmers, meet the nation’s food needs, and transform the economy through new approaches to farming, processing, and marketing cassava, cocoa, poultry, and rice.

The report, Promoting Sustainable Rural Transformation, was launched today in Accra by Hon. (Dr.) Yakubu Alhassan, Deputy Minister for Agriculture.

In 2000, 80 percent of the chicken consumed in Ghana was produced in Ghana. By 2010, only 10 percent. As the country pushes for consumption of made-in-Ghana products, this report shows the constraints to production and how to overcome them. To boost poultry production, for instance, the report highlights that used fridges can be modified to hatch eggs.

“Agriculture remains the natural pathway for Ghana’s transformation,” the Deputy Minister emphasized in his opening. The study brings insights into how to make that happen, especially through agroprocessing.

Presenting the report to stakeholders, Dr. Julius Gatune, a senior Policy Advisor at ACET and the principal author of the report, said, “Take cassava. Most of the local production is geared towards varieties that make good fufu. As a Kenyan expatriate, I too have come to appreciate the value of fufu, but local industries are in desperate need of varieties that make good beer and starch too. That’s an opportunity for expansion of production.”


On the surface, labour is cheap and abundant in Ghana, but the farmers surveyed reported skilled labour as one their biggest constraints. To overcome the labour constraints and to boost yield, the report calls for a mega shift towards mechanization.

While the value of Ghana’s cocoa exports have been increasing steadily, the country’s productivity is only one-third that of benchmark countries. Production is dominated by ageing, illiterate farmers who do not have the resources to rehabilitate farms and cannot take up new technologies. In this constraint Dr. Gatune sees an opportunity for a new trend: “It’s an opportunity for a middle class sharecropper, one who brings capital and technology in return for a share of profits.”

The Ghana study is part of a larger study of five countries (Ghana, Burkina Faso, Kenya, Tanzania, and Uganda) sponsored by the Bill and Melinda Gates Foundation to promote sustainable rural transformation.

Source: Chris Joe Quaicoe/ email: [email protected]

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